Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Camembert (mild), in Stücken
-
25
g Cidre, trocken
or 25 g Weißwein, trocken - 25 g Apfelessig
- ¼ TL Salz
- 80 g Schlagobers
- 100 g Speck, geräuchert, in Streifen
- 200 g Äpfel, entkernt, in Scheiben
- 150 - 200 g gemischter Blattsalat (z. B. Batavia, Letucce, etc.)
- 1 - 2 Prisen Pfeffer, gemahlen
- Nutrition
- per 1 Portion
- Calories
- 1086 kJ / 260 kcal
- Protein
- 11 g
- Carbohydrates
- 8 g
- Fat
- 20 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Caesar Salad mit Huhn
50min
Hendlbrust mit pikanter Zwetschkenfülle und Fisolen
50min
Salat Nicoise
40 min
Tex-Mex-Eier im Förmchen
30 min
Erdbeer-Rhabarber-Dessert im Glas
30 min
Garnelensalat mit Kiwi
15min
Salat mit Garnelen, Räucherlachs und Avocadocreme
20 min
Hendlfilet auf Blattsalat mit Senfdressing
40 min
Rinderhüfte mit Sommergemüse und Hollandaise
2h
Gemüsetoast mit RUPP Big Toast
30 min
Sattmacher-Salat
40 min
Wraps mit Curry-Huhn
25min