
Devices & Accessories
Gefüllte Kaki mit Frischkäseguss
Prep. 10 min
Total 35 min
4 Portionen
Ingredients
-
Kakis (à ca. 140 g)4
-
Mandelstifte40 g
-
Vanilleschote Mark ausgekratzt1
-
Frischkäse160 g
-
Rosinen20 g
-
Bittermandelaroma2 - 3 Tropfen
-
Zucker120 g
-
Zimt¼ TL
-
Wasser700 g
-
Butter20 g
-
Salz1 Prise
Nutrition per 1 Portion
Calories
475 kcal /
1986 kJ
Protein
8 g
Fat
22 g
Carbohydrates
57 g
Fibre
5.1 g
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THERMOMIX® Magazin 1/2019
44 Recipes
Germany
Germany