Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de beurre doux, coupé en morceaux
- 170 g de filets d'anchois à l'huile, préalablement égouttés
- 15 g de jus de citron
- 2 pincées de poivre moulu, à ajuster en fonction des goûts
- Nutrition
- per 1 portion
- Calories
- 733.5 kJ / 177.2 kcal
- Protein
- 7.7 g
- Carbohydrates
- 0.3 g
- Fat
- 16 g
- Fibre
- 0.2 g
Alternative recipes
Rillettes de poulet
6 Std.
Sauce gribiche
15 Min
Terrine de foies de volaille au porto
5h 50 min
Mousse de foies de volaille aux fruits secs
7 Std. 30 Min
Mousse de foies de volaille aux pistaches
24h 20min
Gravlax de canard aux agrumes
12 Std. 30 Min
Mousse de betterave et harengs marinés en brochette
1h 15 min
Sauce rouille
10 Min
Beurre d'anchois
1h 10 min
Rillettes de sardines à l'orange
2h 15 min
Sauce aux câpres
30 min
Anchoïade
15 Min