Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g chicken thighs, boneless and skinless, sliced (3 cm) (see tip)
- 10 g fresh root ginger, peeled, cut in round slices (2 mm)
- 4 spring onions (approx. 35 g), cut in pieces (2 cm)
- 2 garlic cloves
- 6 sprigs fresh coriander, 4 sprigs cut in pieces, 2 sprigs roughly chopped leaves only, plus extra leaves for garnishing
- 2 stalks fresh lemon grass, cut in pieces (1 cm)
- 1 medium egg
- 1 Tbsp light soy sauce
- 1 Tbsp fish sauce, plus 2 tsp
- 1000 g water, plus 2 Tbsp boiling water
- 2 Tbsp caster sugar
- ½ - 1 tsp dried chilli flakes, to taste
- ½ lime, freshly squeezed juice only
- Nutrition
- per 1 piece
- Calories
- 120 kJ / 29 kcal
- Protein
- 4 g
- Carbohydrates
- 1 g
- Fat
- 0.9 g
- Fibre
- 0 g
In Collections
Alternative recipes
Sweet Chilli Chicken with Slaw
2 godz.
Chicken Pad Thai
20min
Prawn and Miso Noodle Soup
20min
Turkey Burger
1h 25min
Bulgogi (Pan-fried Marinated Beef)
1 godz. 20 min
Miso Soup, Sake Seafood with Rice
1h 5 min
Slow-Cooked Pork Belly with Noodles and Chilli Sesame Sauce
4h 25min
Pumpkin and Quince Soup
1 godz.
Prawn And Chicken Laksa
40min
Grilled Pork Skewers with Turmeric
7 godz. 10 min
Vietnamese Lemongrass Chicken
1h 5 min
Edamame and Spinach Dip
5 min