Berry mousse

Berry mousse

4.4 7 ratings
Prep. 20 min
Total 4 h 50 min
6 portions

Ingredients

  • gelatine sheets (2 g per sheet)
    5
  • water plus extra for soaking
    50 g
  • mixed fresh red berries (e.g. strawberries, raspberries)
    300 g
    300 g mixed frozen red berries
  • sugar (caster sugar)
    200 g
  • curd cheese (quark)
    250 g
    250 g ricotta cheese
  • cream, min. 30% fat chilled
    250 g
  • fresh mint leaves to garnish

Nutrition per 1 portion

Calories 342 kcal / 1432 kJ
Protein 7 g
Fat 18 g
Carbohydrates 38 g
Fibre 1.7 g

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