Smoked prawn kebabs with avocado whip

Smoked prawn kebabs with avocado whip

3.9 9 rating

Prep. 15 min

Total 25 min

6 portions

Ingredients

avocado (ripe), flesh only
1
cream cheese softened
150 g
mayonnaise (see Tips)
2 tbsp
lime juice
1 tbsp
salt to taste
ground black pepper to taste
peeled raw prawns tails intact
20 - 30
olive oil for drizzling
Sriracha sauce to serve (see Tips)

Difficulty

easy

Nutrition per 1 portion

Sodium 452.7 mg

Protein 19.1 g

Calories 1283.7 kJ / 305.7 kcal

Fat 25 g

Fibre 1.4 g

Saturated Fat 8.5 g

Carbohydrates 0.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Barbecue 102 Recipes
Australia and New Zealand

You might also like...

Grilled potato salad with pangrattato

Grilled potato salad with pangrattato

40 min

Fennel, celery and green apple salad (Thermomix® Cutter)

Fennel, celery and green apple salad (Thermomix® Cutter)

15 min

Smoked salmon slice

Smoked salmon slice

2 h 40 min

Fish and mixed vegetable parcels

Fish and mixed vegetable parcels

1 h 15 min

Pork and porcini roulade

Pork and porcini roulade

5 h 15 min

Mac and smoky cheese

Mac and smoky cheese

1 h 20 min

Steamed mushroom and egg pots

Steamed mushroom and egg pots

40 min

Cobb salad with buttermilk dressing

Cobb salad with buttermilk dressing

1 h

Strawberry salad with caramelised sherry vinaigrette

Strawberry salad with caramelised sherry vinaigrette

25 min

Fish tacos with Kewpie mayonnaise

Fish tacos with Kewpie mayonnaise

1 h 30 min

Mediterranean pasta salad

Mediterranean pasta salad

50 min

Asian chicken noodle salad

Asian chicken noodle salad

45 min