Pear shrub

Pear shrub

4.9 13 ratings

Prep. 10 min

Total 48 h 35 min

8 portions

Ingredients

raw sugar
200 g
apple cider vinegar (see Tips)
200 g
pears (approx. 360 g), cored and cut into pieces (2-3 cm)
2
cardamom pod crushed
8
vanilla bean split lengthways, seeds scraped and pod
1

Difficulty

easy

Nutrition per 1 portion

Sodium 2 mg

Protein 0.2 g

Calories 530 kJ / 126.2 kcal

Fat 0 g

Fibre 1.7 g

Saturated Fat 0 g

Carbohydrates 29.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Barbecue 102 Recipes
Australia and New Zealand

You might also like...

Turmeric, lemon and ginger tea

20 min

Courgette & Ginger Marmalade

40 min

Steamed ginger puddings

40 min

Smoked Trout Dip

15 min

Fresh turmeric and ginger paste

20 min

Berry halva semifreddo

4 h 10 min

Shichimi togarashi oysters

1 h 10 min

Rhubarb and strawberry fool

2 h 15 min

Peanut butter fudge sauce

20 min

Miso coleslaw

20 min

Apple ginger cake with salted caramel sauce

1 h 30 min

Chai masala tea

15 min