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Honeycomb
3.0 9 rating
Prep. 10 min
Total 1 h 30 min
40 Stücke
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Ingredients

  • Natron
    1 EL
  • Zucker
    300 g
    300 g Vollrohrzucker (oder Rohzucker)
  • Wasser
    1080 g
  • Honig
    20 g
    20 g Zuckerrohrsirup

Difficulty

medium

Nutrition per 40 Stücke

Protein 0 g
Calories 5344 kJ / 1275 kcal
Fat 0 g
Fibre 0 g
Carbohydrates 314 g

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