Penne aux champignons et fromage à tartiner

Penne aux champignons et fromage à tartiner

2.6 81 ratings

Prep. 10 min

Total 30 min

2 portions

Ingredients

10 g de beurre
80 g de champignons de Paris frais coupés en lamelle
300 g d'eau
du sel
du poivre moulu
150 g de pâtes sèches, type penne
60 g de fromage à tartiner type Kiri®
quelques tiges de ciboulette fraîche ciselées

Difficulty

easy

Nutrition per 1 portion

Sodium 122.6 mg

Protein 12.8 g

Calories 1780.3 kJ / 425.5 kcal

Fat 15.6 g

Fibre 2.8 g

Saturated Fat 8.7 g

Carbohydrates 58.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Saveurs Thermomix n°8 69 Recipes
France

You might also like...

Sauté de crevettes

15min

One pot pasta aux légumes du soleil

30min

Penne aux asperges et au brocoli

30min

One pot coquillettes complètes, tomates cerise, mozzarella et pesto

30min

Mac and cheese

35min

One pot coquillettes au jambon cerise

15min

Sauce aux champignons

30min

Pâtes complètes, sauce au basilic

30min

Gnocchis à la carbonara

15min

"Perlotto" express, petits pois et jambon

15min

Farfalle aux olives et à la mozzarella

30min

Poulet-champignons

30min