
Devices & Accessories
Crunchy caramel popcorn
Prep. 15 min
Total 2 h 15 min
6 portions
Ingredients
-
popcorn popped (see Tips)80 - 100 g
-
white sugar300 g
-
water1080 g
-
honey20 g
-
salted butter cut into pieces80 g
-
white vinegar50 g
Nutrition per 1 portion
Calories
381 kcal /
1600.2 kJ
Protein
1.7 g
Fat
15.6 g
Carbohydrates
61 g
Fibre
1.4 g
Saturated Fat
9.2 g
Sodium
196 mg
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Australia and New Zealand
Australia and New Zealand