Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Himbeeressig
- ¾ TL Senf, mittelscharf
-
100
g Rapsöl
or 100 g Sonnenblumenöl - ¾ TL Salz
- 3 Prisen Pfeffer aus der Mühle
- 2 TL Honig
- 1 Schalotte, halbiert, in Ringen
- 1 Frühlingszwiebel, in Ringen
- Nutrition
- per 1 Portion
- Calories
- 667 kJ / 159 kcal
- Protein
- 0 g
- Carbohydrates
- 2 g
- Fat
- 17 g
- Fibre
- 0.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kräuter-Vinaigrette
15 min
Sherry-Vinaigrette mit Erdbeer-Salat
25min
Asiatischer Gurkensalat mit geräucherter Entenbrust
10 min
Frische Artischocken
55 Min
Ajvar-Mayonnaise für Artischocken
5 min
Grie Soß - Grüne Sauce
20 min
Pochiertes Ei mit Feldsalat und Senfvinaigrette
1h 15min
Sauce Rouille
25min
Kräuter-Vinaigrette
10 min
Saure-Sahne-Vinaigrette
10 min
Thymian-Honig-Dressing
5 min
Caesar-Salat-Dressing (eifrei)
10 min