Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 160 g Wasser
- ½ Würfel Hefe (20 g)
- 1 Prise Zucker
- 350 g Mehl
- 10 g Öl
- ¾ TL Salz
Belag und Fertigstellung
- 500 g Wasser
- 500 g Kartoffeln, in Würfeln (ca. 1 cm)
- 300 g Frischkäse
- 80 g Milch
- 50 g Basilikum-Pesto
- ½ TL Salz
- ¼ TL Pfeffer
- 500 g Tomaten, in Würfeln (1 cm)
- Nutrition
- per 1 Portion
- Calories
- 3159 kJ / 755 kcal
- Protein
- 23 g
- Carbohydrates
- 90 g
- Fat
- 33 g
- Fibre
- 6.2 g
Alternative recipes
Käse-Sahne-Nudeln
25min
Kartoffel-Flammkuchen
1h 30min
Spaghettipizza
55min
Kartoffelpizza
1h 10min
Pizza Margherita
1h 45min
Pizza bianco mit Pesto und Mozzarella
1 godz. 20 min
Nudel-Kirsch-Auflauf
1 godz.
Paprika-Pizza
1 Std. 55 Min
Käse-Sesam-Ecken
2 godz.
Kartoffelpizza mit Gemüse
2 godz.
Nudelpizza
1h 10min
Erbsen-Express-Auflauf
1h 10min