![Cupcakes à la violette Cupcakes à la violette](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/vimdb/69074.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Les cupcakes
- 150 g de sucre en poudre
- 75 g de beurre doux et mou
- 75 g d'huile végétale
- 3 œufs
- 220 g de farine de blé
- 1 c. à café de levure chimique (½ sachet)
La crème à la violette et le décor
- 120 g de sucre glace maison
- 320 g de fromage frais, type Kiri®
- 20 g de sirop de violette
- 10 gouttes de colorant alimentaire rouge
- 10 gouttes de colorant alimentaire bleu
- 50 g de violettes confites ou en sucre
- Nutrition
- per 1 portion
- Calories
- 1587 kJ / 379 kcal
- Protein
- 5.4 g
- Carbohydrates
- 41.2 g
- Fat
- 21.5 g
- Fibre
- 0.7 g
In Collections
Alternative recipes
Cupcake aux myrtilles
1 godz. 55 min
Cupcakes à la vanille
1 Std.
Cupcakes aux confiseries à la fraise
1h 15min
Cupcakes de la Saint-Valentin
50 min
Cupcakes arc-en-ciel
1 Std.
Cupcakes à la vanille
12klst
Cupcakes à la framboise
1 Std.
Eclairs framboises-pistaches
24 Std.
Cupcakes rouge
1 Std.
Cupcakes aux pistaches
40 Min
Cupcakes façon tarte au citron meringuée
55 Min
Cupcakes trois couleurs
2 godz.