Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
20
g ulei vegetal
or 20 g ulei de măsline - 400 g vinete, tăiate felii (2 cm), apoi tăiate bucăți (3 cm)
- Nutrition
- per 1 Rețetă completă
- Calories
- 1132 kJ / 270 kcal
- Protein
- 4 g
- Carbohydrates
- 12 g
- Fat
- 20 g
- Saturated Fat
- 1 g
- Fibre
- 11.2 g
- Sodium
- 16 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Punci de mere
30min
Orez brun vegetarian
40 min
Orez brun, cu bobul lung, fiert
55 min
Fettucine cu roșii deshidratate la soare și ciuperci
35min
Ciuperci proaspete sotate (300 g)
25min
Vinete sotate (200 g)
30min
Năut gătit lent
14h 40min
Fasole verde rumenită ușor
25min
Amestec de legume prăjite (stir-fried)
30min
Ardei roșii sotați cu ceapă
25min
Dovlecei sotați (200 g)
20 min
Conopidă cu pesmet cu unt
40 min