Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g de mix de farines sans gluten, pour le moule
- 100 g de chocolat noir pâtissier, détaillé en morceaux
- 100 g de beurre, coupé en morceaux
- 500 g de crème de marrons
- 3 œufs
- 10 g d'extrait naturel de vanille
- Nutrition
- per 1 part
- Calories
- 1450 kJ / 345 kcal
- Protein
- 4 g
- Carbohydrates
- 45 g
- Fat
- 16 g
- Fibre
- 3 g
Alternative recipes
Gâteau sans gluten citron et coco
1h 15 min
Moelleux au chocolat sans gluten
50 min
Gâteau crémeux sans gluten aux abricots
1h
Fondant sans gluten et sans lactose
35min
Tarte Tatin sans gluten
1h 15 min
Madeleines sans gluten
1h
Cookies sans gluten aux noisettes
35min
Brioche sans gluten
2h 15min
Pâte sablée sans gluten
5min
Quiche sans gluten poireau-chèvre
1h 30min
Pâte à crêpes sans gluten
1h 30min
Fondant au chocolat sans gluten
1h 30min