Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cobertura
- 500 - 600 g de ciruelas frescas
- 30 - 40 g de azúcar moreno
-
40
g de vino de Oporto
or 40 g de vino dulce
Base
- 300 g de galletas (tipo digestive)
- 100 g de mantequilla en trozos
Lima-limón curd
- 160 g de azúcar
- 50 g de zumo de limón
- 50 g de zumo de lima
- 80 g de mantequilla
- 2 huevos
- 8 - 10 hojas de menta fresca
- Nutrition
- per 1 ración
- Calories
- 2180 kJ / 521 kcal
- Protein
- 16.6 g
- Carbohydrates
- 48.8 g
- Fat
- 28.7 g
- Saturated Fat
- 15.2 g
- Fibre
- 1.7 g
- Sodium
- 526.9 mg
In Collections
Alternative recipes
Bizcocho de piña con crema de queso chocolate y frutos secos (Božská mana)
3h 30 min
Baklava vegana
2h 40min
Tarta de manzana de la abuela (Apple pie)
1u. 10min
Guirnalda de pavlova con coulis de frambuesa
6h
Bizcocho de peras
1h
Cheesecake con lima
6h
Manzana en conserva con especias
45min
Costrada de Aoiz (Navarra)
2h
Pastel de caquis
1h 30min
Bagels de frutos secos y arándanos con mantequilla de almendras
4h 10min
Cake de almendras con almíbar de azahar
1u. 10min
Croquetas de berenjena, queso rulo y nueces
5 godz.