![Orangen-Biskuit-Kuchen Orangen-Biskuit-Kuchen](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/5506334b-7a8c-4b14-bc7e-e1d2fb8322fc/Derivates/70dc9db3-fdc5-4849-b0c7-a85b0089352f.jpg)
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Ingredients
Kuchen
- 1 Orange, unbehandelt (ca. 200 g)
- 4 Eier
- ¼ TL Salz
- 40 g Zucker
- 30 g Mehl
- 20 g Speisestärke
- 5 g Backpulver
- 1 TL Vanilleextrakt
- 25 g Öl
Orangencreme und Fertigstellung
- 1 Ei
- 50 g Butter, in Stücken
- 40 g Zucker
- 1 EL Puderzucker
- Nutrition
- per 1 Stück
- Calories
- 780 kJ / 187 kcal
- Protein
- 4 g
- Carbohydrates
- 18 g
- Fat
- 11 g
- Saturated Fat
- 5 g
- Fibre
- 0.6 g
- Sodium
- 161 mg
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