Slow-cooked BBQ Pork Ribs

Slow-cooked BBQ Pork Ribs

4.5 12 ratings

Prep. 20 min

Total 4 h 25 min

4 portions

Ingredients

Barbecue Sauce

garlic cloves
3
rapeseed oil
20 g
tomato passata
250 g
water
120 g
white wine vinegar
90 g
raw cane sugar
70 g
mustard
70 g
Worcestershire sauce
30 g
chilli powder
1 - 1 ½ tsp
smoked paprika
2 tsp
ground black pepper
¼ tsp
salt
1 tsp

Pork ribs

pork spare rib cut in pieces (3 cm x 10 cm, see tip)
700 g
fresh root ginger cut in round slices (2 mm)
15 g
water
400 g
potatoes cut in pieces (3 cm)
600 g
salt
½ tsp
rapeseed oil for frying

Difficulty

easy

Nutrition per 1 portion

Sodium 1591 mg

Protein 42 g

Calories 4148 kJ / 991 kcal

Fat 76 g

Fibre 6 g

Saturated Fat 20 g

Carbohydrates 32 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Slow Cook Mode 10 Recipes
UK and Ireland

You might also like...

Sticky Apple Pork Ribs

2 h 30 min

Katsu Pork with Slaw, Potatoes and Wasabi and Dill Dressing

50 min

Sous-vide Rare Fillet Steak with Herb Garlic Butter

2 h 15 min

Asian-style Beef Stew

2 h 30 min

Pork Cheek and Cherry Stew with Roast Potatoes and Tenderstem Broccoli

2 h 40 min

Chinese Pork with Vegetables

1 h 20 min

Thai Prawn Patties

1 h 20 min

Sous-vide Korean-style BBQ Pork Loin

4 h 50 min

Roast Lamb with Vegetables and Mint Sauce

2 h

Roast Pork with Crackling, Vegetables and Cider Sauce

2 h 20 min

Meatballs and Chilli Cheese Potatoes

1 h

Chicken Kievs with Potato Salad and Green Beans

1 h 15 min