Devices & Accessories
White chocolate and strawberry trifle
Prep. 20 min
Total 25 h
6 portions
Ingredients
Sponge
-
eggs3
-
caster sugar100 g
-
vanilla bean paste1 tsp
-
self-raising flour100 g
Strawberry purée
-
fresh strawberries trimmed600 g
-
caster sugar1 tbsp
Mousse
-
coconut milk160 g
-
gelatine powder1 ½ tsp
-
white chocolate broken into pieces250 g
-
cream cheese80 g
-
thickened cream (see Tips)450 g
-
vanilla bean paste1 tsp
Assembly
-
fresh strawberries to decorate (optional)
-
whipped cream to decorate (optional)
Difficulty
easy
Nutrition per 1 portion
Sodium
351.5 mg
Protein
11.7 g
Calories
3476.5 kJ /
830.9 kcal
Fat
55.7 g
Fibre
3 g
Saturated Fat
34.6 g
Carbohydrates
71 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sweet Christmas
25 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Char siu pork bao
2 h 10 min
Meatballs in tomato sauce
1 h 10 min
Brown sugar spice rub
5 min
Brinjal (eggplant pickle)
1 h 30 min
Berry and yoghurt icy poles (12 months+)
24 h 10 min
Creamy yoghurt ice cream
24 h 10 min
Steamed orange puddings
1 h 25 min
Gingerbread ice cream
10 h 20 min
Ham and cheese cruffins
3 h
Mini apple crumble cakes
1 h 15 min
Katsu chicken with cauliflower rice and pickled salad (MEATER+®)
55 min
DIY pizza pockets
1 h 50 min