Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g d'amandes émondées
- 60 g de sucre en poudre
- 1 œuf
- 15 g d'eau de fleur d'oranger
- 2 feuilles de pâte filo (ou phyllo)
- 50 g de beurre fondu
- 40 g de miel
- Nutrition
- per 1 portion
- Calories
- 1987 kJ / 477 kcal
- Protein
- 10.5 g
- Carbohydrates
- 35 g
- Fat
- 33 g
- Fibre
- 6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cornes de gazelle
1h
Baklavas libanais
1 godz. 5 min
Gâteau de semoule à l'eau de rose (Namoura)
4 Std. 40 Min
Pain marocain
2 godz. 45 min
Bonbon choco-ramel à la fleur de sel de Guérande (Eric Guérin)
24u. 30min
Briouats aux amandes, miel et graines de sésame
2h
Cornes de gazelle à la rose
45 min
Biscuits italiens aux fruits secs
35 min
Pain marocain
3h 40min
Choco-nougat
3 Std.
Biscuits aux amandes
35 min
Ginger nuts
1h