Devices & Accessories
Bananas with spiced caramel sauce
Prep. 10 min
Total 1 h 50 min
4 portions
Ingredients
Spiced caramel sauce
-
water1090 g
-
white sugar300 g
-
lemon juice1 tsp
-
ground cinnamon½ tsp
-
nutmeg3 pinches
-
cardamom pod crushed5
-
natural vanilla extract½ tsp
-
star anise1
-
white vinegar1 tbsp
Bananas
-
bananas (small) or 6 medium bananas12
-
salted butter cut into pieces1 - 2 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
49.7 mg
Protein
4 g
Calories
2693.8 kJ /
643.8 kcal
Fat
5.5 g
Fibre
9.4 g
Saturated Fat
3.1 g
Carbohydrates
155.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Bubur Jagung (Sweet Corn Porridge)
30 min
Roselle Payasam
35 min
Caramel syrup
25 min
Tom Yam Mee Hoon
30 min
Spaghetti alla carbonara
30 min
Mango pudding (Brendan Pang)
2 h 15 min
Salted caramel ice cream
14 h
Teh tarik (pulled milk tea)
15 min
Nasi lemak (coconut rice)
20 min
Hainanese chicken rice with vegetable soup and steamed egg
1 h 25 min
Harlequin custard (TM6)
15 min
Golden syrup butter
10 min