Skip to main content Search
Sous-Vide Teriyaki Chicken Thighs (TM5) Metric

Sous-Vide Teriyaki Chicken Thighs (TM5) Metric
3.0 1 rating
Prep. 20 min
Total 2 h
4 portions
Sign up for free

Ingredients

  • soy sauce
    60 g
  • honey
    45 g
  • brown sugar
    15 g
  • rice vinegar
    30 g
  • fresh ginger, grated
    1 tsp
  • chilli powder
    ¼ tsp
  • sake (rice wine)
    70 g
    70 g water
  • chicken thighs, skin on, bone in (approx. 170 g ea.)
    4
  • water
    1360 g
  • lemon juice
    2 tsp
  • cornstarch
    1 ½ tsp
  • toasted sesame seeds
    1 tbsp
  • spring onions cross-sliced
    1 - 2
  • fresh chilli cored, cut diagonally
    1

Difficulty

easy

Nutrition per 1 portion

Sodium 1003 mg
Protein 34 g
Calories 2224.2 kJ / 531.6 kcal
Fat 33.4 g
Fibre 0.9 g
Saturated Fat 8.9 g
Carbohydrates 18.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM Basics - Blade Cover & Peeler Metric 19 Recipes
Canada

You might also like...

Greek Yogurt

3.0(2)

11 Std. 40 Min

Thai-style prawn broth, Spicy apples

4.5(2)

1 Std. 15 Min

Pineapple parcels

5.0(1)

1 Std.

Lemon Feta Dressing

3.6(18)

5 Min

Mustard Green Rice

4.0(3)

35 Min

Pork belly with noodles and chilli miso sauce (TM5)

3.6(14)

4 Std. 20 Min

Béarnaise Sauce

3.7(6)

20 Min

Pork belly with noodles and chilli miso sauce (TM6)

4.2(20)

4 Std. 20 Min

Buddha Jumps Over The Wall (Chinese Casserole)

4.9(8)

1 Std. 10 Min

Fried Garlic Pork

4.6(7)

50 Min

Lamb’s lettuce cream soup, broccoli with olive sauce

3.0(3)

45 Min

Pork pies

4.0(12)

2 Std. 20 Min