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Karamell-Kaiserschmarrn

Karamell-Kaiserschmarrn
3.7 75 rating
Prep. 30 min
Total 1 h
4 Portionen
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Ingredients

Kaiserschmarrn
  • Eier getrennt
    5
  • Zucker
    30 g
  • Salz
    1 Prise
  • Milch
    200 g
  • Mehl
    200 g
  • Backpulver
    1 Msp.
  • Butter
    20 g
Karamell und Fertigstellung
  • Zucker
    150 g
  • Wasser
    45 g
  • Zitronensaft (siehe Tipp)
    1 TL
  • Puderzucker zum Bestäuben

Difficulty

medium

Nutrition per 1 Portion

Sodium 140 mg
Protein 14 g
Calories 2010 kJ / 480 kcal
Fat 11 g
Fibre 1.4 g
Saturated Fat 5 g
Carbohydrates 81 g

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