
Devices & Accessories
Radicchio-Salat mit Kiwi und Cranberrys
Prep. 5 min
Total 10 min
4 Portionen
Ingredients
-
Radicchio geviertelt180 - 200 g
-
Cranberrynektar40 g
-
Olivenöl30 g
-
süßer Senf20 g
-
Crema di Balsamico20 g
-
Salz½ TL
-
Pfeffer3 Prisen
-
Kiwis in Würfeln (1-2 cm)3
-
Cranberrys, getrocknet50 g
-
Kresse-Beet abgeschnitten1
Nutrition per 1 Portion
Calories
173 kcal /
724 kJ
Protein
1 g
Fat
8 g
Carbohydrates
26 g
Fibre
2.7 g
Saturated Fat
1 g
Sodium
305 mg
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THERMOMIX® Magazin 5/2023
41 Recipes
Germany
Germany