Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Seeded wholemeal bread (Diabetes)
Prep. 15 min
Total 3 h 20 min
15 slices
Ingredients
-
linseeds (flaxseeds)20 g
-
pepita seeds plus extra to sprinkle50 g
-
sunflower seeds plus extra to sprinkle50 g
-
water200 g
-
milk plus extra to brush200 g
-
dried instant yeast2 tsp
-
caster sugar1 tsp
-
grapeseed oil plus extra to grease20 g
-
baker's flour400 g
-
rye flour100 g
-
wholemeal plain flour100 g
-
bread improver (see Tips)2 tsp
Difficulty
easy
Nutrition per 1 slice
Sodium
8.2 mg
Protein
7.5 g
Calories
876.7 kJ /
209.7 kcal
Fat
6.9 g
Fibre
3.7 g
Saturated Fat
1.1 g
Carbohydrates
27.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thermomix® Cooking for Diabetes
72 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Soft Chinese bread rolls
1h 20min
Date and nut balls
20min
Orange sponge cake
1h
High protein brownies
20min
Spiralized Zucchini Pasta with Broccoli Pesto
30min
Crunchy broccoli salad with speck (TM6)
10min
Warming turmeric and ginger drink
10min
Cherry tomato and red onion focaccia (Nico Moretti)
2h 20min
Spiced fruit loaf
2h 30min
Thermomumma white sandwich bread loaf
3h 30min
Community fave brown rice salad
55min
Raw snickers slice
55min