Gluten free Viennesse whirl mince pies

Gluten free Viennesse whirl mince pies

4.1 7 ratings

Prep. 20 min

Total 1 h 45 min

24 pieces

Ingredients

Pastry

orange peel only
1
white sugar
40 g
unsalted butter chilled and cut into pieces
100 g
gluten free plain flour plus extra to dust
200 g
xanthan gum
1 tsp
egg
1
cold water
20 g

Topping

white sugar
120 g
unsalted butter softened and cut into pieces
300 g
natural vanilla extract
2 tsp
gluten free plain flour
260 g
gluten free cornflour
90 g
gluten free baking powder
¾ tsp
xanthan gum
½ tsp

Assembly and baking

gluten free flour to dust
fruit mince (see Tips)
250 g
icing sugar to dust

Difficulty

easy

Nutrition per 1 piece

Sodium 21.9 mg

Protein 3.1 g

Calories 1015.1 kJ / 242.6 kcal

Fat 14.9 g

Fibre 4.2 g

Saturated Fat 8.7 g

Carbohydrates 45.7 g

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Also featured in

Sweet Christmas 25 Recipes
Australia and New Zealand

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