Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g raw cashews
- 500 g filtered water
- 1 tsp stock paste (see Tips)
- 1 tsp paprika, plus extra to sprinkle (optional)
- ½ tsp salt
- ½ tsp ground black pepper
- 1 tbsp nutritional yeast (see Tips)
- 30 g extra virgin olive oil
- 3 brown onions (approx. 540 g), cut into quarters
- 3 garlic cloves
- 1200 g potatoes, peeled and cut in pieces that fit through feeder tube
- Nutrition
- per 1 portion
- Calories
- 1468.1 kJ / 350.9 kcal
- Protein
- 10.4 g
- Carbohydrates
- 41.3 g
- Fat
- 17.8 g
- Saturated Fat
- 3.1 g
- Fibre
- 5.7 g
- Sodium
- 166.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Blueberry acai bowl (Noni Jenkins)
10 Min
Blended mixed vegetable soup
45 min
ABC butter
30min
Raw crunch salad (Noni Jenkins)
10 Min
Adzuki Stew with spiced cauliflower rice
24h 40min
That's a wrap (Noni Jenkins)
55min
Sautéd vegetables with broccoli sauce (Thermomix® Cutter, TM6)
30min
Tomato pasta with vegetables and feta
30min
Creamy vegetable rice
25 min
Burger pickles (Thermomix® Cutter)
2 godz. 10 min
Fresh tomato chutney
10 Min
Vegetable bake (Thermomix® Cutter)
55min