Devices & Accessories
Coleslaw with Thermomix® Cutter (TM6)
Prep. 10 min
Total 10 min
4 portions
Ingredients
-
apple, green unpeeled, cored and cut into wedges that fit through feeder tube100 g
-
carrot peeled and ends removed150 g
-
red onion (optional) halved vertically (approx. ½ onion)120 g
-
cabbage cored, cut into 1-2 wedges that fit through feeder tube200 g
-
salt to taste½ tsp
-
black pepper, freshly ground to taste2 pinches
-
mayonnaise to taste4 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
296 mg
Protein
1 g
Calories
682 kJ /
163 kcal
Fat
13 g
Fibre
3.9 g
Saturated Fat
6 g
Carbohydrates
8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
TM Basics - Thermomix® Cutter (TM6)
20 Recipes
Canada
Canada
You might also like...
Creamy Mushroom Soup
25 min
Summer Fruit Crumble with Crème Anglaise
No ratings
Strawberry Limeade Mocktail (Diabetes)
10 min
Spiralized Scalloped Potatoes
1 h 30 min
Wasabi devilled eggs
25 min
Crunchy broccoli salad with speck
10 min
Cucumber Salad with Dill and Yoghurt Dressing (TM6)
10 min
Quick grated pickle (Thermomix® Cutter, using modes)
5 min
Beetroot and lamb flatbreads with tahini yoghurt (Diabetes)
1 h 10 min
Edna's Lemon Curd Teacake
40 min
Traditional minestrone
45 min
Chopped Vegetable Salad
10 min