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Ingredients
- 50 g frische Hefe, grob zerbröselt
- 30 g Milch
- 155 g Zucker
- 500 g Weizenmehl Type 1050 und etwas mehr zum Bearbeiten
- 1 - 1 ½ TL Vanillezucker, selbst gemacht
- 1 Prise Salz
- 175 g Butter, weich, in Stücken
- 200 g Magerquark
- 3 Eigelb
- 100 g Rosinen
- 50 g Mandeln
- 50 g Haselnüsse
- 50 g Walnusshälften
- 50 g kandierte Früchte, gemischt, in kleinen Stücken
- 10 g Rum (optional)
- 75 g Puderzucker
- Nutrition
- per 1 Scheibe
- Calories
- 879 kJ / 210 kcal
- Protein
- 4 g
- Carbohydrates
- 27 g
- Fat
- 10 g
- Saturated Fat
- 4 g
- Fibre
- 1.5 g
- Sodium
- 35 mg
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