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Ingredients
- 1 lime, plus extra, sliced, to garnish
- 355 g white jasmine rice
- 525 g water
- 2 tsp vegetable oil
- 1 tsp salt, to taste
- ½ tsp garlic powder
- ½ tsp onion powder
- 30 g unsalted butter, cut into pieces
- ¼ bunch fresh cilantro
- Nutrition
- per 1 portion
- Calories
- 1140.7 kJ / 272.6 kcal
- Protein
- 4.6 g
- Carbohydrates
- 49.7 g
- Fat
- 6.1 g
- Saturated Fat
- 2.8 g
- Fibre
- 1.8 g
- Sodium
- 395.7 mg
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