
Devices & Accessories
Teriyaki-Sauce (selbst gemacht)
Prep. 5 min
Total 15 min
1 Gesamtrezept
Ingredients
-
frischer Ingwer in dünnen Scheiben15 g
-
Knoblauchzehe1
-
Reiswein (Mirin) (Reiswein)50 g
-
Geflügelfond200 g
-
Sojasauce100 g
-
brauner Zucker150 g
-
Speisestärke (5 g)1 TL
-
Wasser30 g
Nutrition per 1 Gesamtrezept
Calories
840 kcal /
3517 kJ
Protein
11 g
Fat
0 g
Carbohydrates
187 g
Fibre
0 g
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