Plum and cherry paste

Plum and cherry paste

4.2 12 ratings
Prep. 15 min
Total 5 h 15 min
585 g

Ingredients

  • fresh plums unpeeled, stones removed and cut into quarters
    200 g
  • fresh cherries pitted
    200 g
  • water
    200 g
  • lemon juice
    20 g
  • raw sugar
    300 g

Nutrition per 585 g

Calories 1345 kcal / 5645 kJ
Protein 2.9 g
Fat 0 g
Carbohydrates 339.3 g
Fibre 5.9 g
Saturated Fat 0.2 g
Sodium 7.6 mg

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