Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Chicken and pepper souvlaki with rice
Prep. 25 min
Total 1 h 5 min
6 portions
Ingredients
Marinade
-
fresh ginger peeled, thinly sliced20 g
-
garlic cloves2
-
soy sauce100 g
-
honey50 g
-
toasted sesame oil (5-10 g), to taste1 - 2 tsp
-
25 g hoisin barbecue saucebarbecue sauce25 g
-
freshly ground black pepper1 pinch
Chicken and rice
-
chicken breast fillets, skinless cut in cubes (2-3 cm)800 g
-
peppers (approx. 2 peppers), cut in pieces (2-3 cm)400 g
-
1 vegetable stock cube (for 0.5 l)vegetable stock paste, homemade1 tsp
-
salt½ tsp
-
white long-grain rice300 g
-
water1000 g
-
cornflour (starch) (20 g)2 tbsp
Nutrition per 1 portion
Calories
408 kcal /
1708 kJ
Protein
38 g
Fat
3 g
Carbohydrates
55 g
Fibre
3.1 g
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Switzerland
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