
Devices & Accessories
Seafood Rice
Prep. 35 min
Total 1 h 15 min
6 portions
Ingredients
-
fresh clams cleaned400 g
-
water plus extra for clams800 g
-
salt to taste, plus extra for clams1 - 2 tsp
-
raw prawns, unpeeled300 g
-
garlic cloves2
-
tinned chopped tomatoes200 g
-
red peppers cut in pieces150 g
-
green peppers cut in pieces150 g
-
olive oil70 g
-
white wine150 g
-
fresh parsley leaves roughly chopped2 Tbsp
-
saffron1 pinch
-
short grain rice (e.g. paella rice) (see tip)350 g
-
orange juice, freshly squeezed50 g
Nutrition per 1 portion
Calories
459 kcal /
1920 kJ
Protein
25 g
Fat
15 g
Carbohydrates
53 g
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9 Recipes
UK and Ireland
UK and Ireland