Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Soto Ayam (Turmeric chicken soup)
Prep. 10 min
Total 55 min
6 portions
Ingredients
Blanched vegetables and vermicelli
-
water1500 g
-
vermicelli noodles85 g
-
bean sprouts100 g
-
cabbage cut in thin slices100 g
-
Indonesian yellow spice paste110 g
-
chicken thighs bone in600 g
-
makrut lime leaves5
-
fresh salam leaves3
-
sea salt1 ½ tsp
-
ground white pepper1 tsp
-
Chicken stock paste¼ tsp
Turmeric Chicken Soup
-
hard-boiled eggs peeled, cut in halves4
-
celery chopped, to garnish1 stalk
-
fried shallots to garnish
-
lime cut in wedges2
Nutrition per 1 portion
Calories
391.5 kcal /
1638 kJ
Protein
22.3 g
Fat
24.4 g
Carbohydrates
21.1 g
Fibre
2.7 g
Saturated Fat
7.8 g
Sodium
721.6 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Indonesian
13 Recipes
Australia and New Zealand
Australia and New Zealand
