Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 650 g baby Lebanese cucumbers, washed
- iced water, to cover and soak
- 2 garlic cloves
- 1 tsp yellow mustard seeds
- 1 tsp black peppercorns
- 2 dried bay leaves
- 1 tsp dried dill
- 4 sprigs fresh dill
- 3 tbsp sea salt
- 150 g water
- 200 g sugar
- 250 g white vinegar
- Nutrition
- per 1000 g
- Calories
- 3974.9 kJ / 950 kcal
- Protein
- 6.1 g
- Carbohydrates
- 229.1 g
- Fat
- 1.7 g
- Saturated Fat
- 0.1 g
- Fibre
- 4.7 g
- Sodium
- 16963.5 mg
Alternative recipes
Pickled red onions
No ratings
Boulangère potatoes
1 Std. 40 Min
Rice paper rolls (Thermomix® Cutter, TM6)
1h
Pickled radishes (Thermomix®️ Cutter)
No ratings
Sous vide salmon with greens (Diabetes, TM6)
1sa 35 dk
Freeform bread with filling
1sa 35 dk
Buffalo Chicken Spring Rolls
1h 30min
Pickled cabbage salad with Thermomix® Cutter
10min
Hidden veg sausage rolls
45 min
Thermomumma white sandwich bread loaf
3u. 30min
Traditional sausage rolls
50 min
Chile con queso cob loaf
40 min