Braised Beef Stew with Radish

Braised Beef Stew with Radish

4.5 2 ratings

Prep. 15 min

Total 2 h 25 min

4 portions

Ingredients

cooking oil
15 g
fresh ginger sliced
10 g
leek cut in 4 cm length
50 g
beef chuck cut into large pieces (5 cm), boil and rinsed
500 g
thirteen spice powder
1 tbsp
bay leaves, dried
2
rock sugar
20 g
oyster sauce
20 g
light soy sauce
50 g
hoisin sauce
1 tbsp
water
800 g
white radish cut in large pieces (5 cm)
400 g
salt adjust to taste
1 tsp
coriander leaves
2 sprigs

Difficulty

easy

Nutrition per 1 portion

Protein 29.7 g

Calories 1386.5 kJ / 331.4 kcal

Fat 16.3 g

Fibre 2.6 g

Carbohydrates 17.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We can Work Magic out of Simple Things 37 Recipes
International

You might also like...

Pancit bihon

25 min

Demo Recipe 4 - Creamy Potato Soup

30 min

Sweet and Sour Pork Ribs

40 min

Pinakbet

15 min

Potato Peratal

40 min

Ghee Roasted Chicken

1 h 15 min

Strawberry Ice (Korean-Inspired)

8 h 5 min

Blue Mussels with Herbed Cream Sauce

30 min

Braised Duck With Sour Plum Sauce

2 h 35 min

Steamed Pepper Chicken

1 h 45 min

Chicken adobo

30 min

Vegetable Sambar

35 min