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One Pot Chicken Mushroom Rice

One Pot Chicken Mushroom Rice
3.7 3 ratings
Prep. 5 min
Total 1 h 10 min
4 portion
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Ingredients

  • sesame oil
    15 g
  • cooking oil
    10 g
  • ginger, fresh Slices
    30 g
  • rice wine
    1 tsp
  • chinese mushroom, dried Soak (about 80g), cut into pieces.
    4 - 6 pieces
  • chicken thighs, boneless and skinless cut in 4 cm cubes
    350 g
  • water
    420 g
  • soy sauce plus extra for drizzling
    1 tsp
  • salt
    ½ tsp
  • ground white pepper
    ¼ tsp
  • jasmine rice (or any kind of long rice), rinse and drain.
    300 g
  • spring onion Chopped Scallion
    2 - 3 sprig
  • sesame oil, untoasted Seasoning

Difficulty

easy

Nutrition per 1 portion

Sodium 169.7 mg
Protein 26.9 g
Calories 2230.5 kJ / 533.6 kcal
Fat 14.8 g
Fibre 8.4 g
Saturated Fat 85.3 g
Carbohydrates 72.5 g

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