Skip to main content Search
Pancit bihon

Pancit bihon
4.6 5 ratings
Prep. 10 min
Total 25 min
6 portions
Sign up for free

Ingredients

  • oil
    30 g
  • red onions quartered
    30 g
  • garlic cloves
    3
  • carrots julienned
    100 g
  • cabbage julienned
    300 g
  • chicken thigh, skinless and boneless cubed (1 cm)
    200 g
  • fish sauce
    20 g
  • soy sauce
    40 g
  • oyster sauce
    40 g
  • chicken stock paste
    2 tsp
  • water
    300 g
  • ground black pepper
    1 tsp
  • raw shrimp, peeled, deveined
    200 g
  • rice vermicelli noodles soaked in hot water for 4 minutes, drained
    200 g

Difficulty

easy

Nutrition per 1 portion

Sodium 976.2 mg
Protein 12.9 g
Calories 1091.8 kJ / 260.9 kcal
Fat 8.4 g
Fibre 2.6 g
Saturated Fat 1.6 g
Carbohydrates 33.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Festive Filipino Dishes 5 Recipes
International
In Homemade We Trust 28 Recipes
International

You might also like...

Granny's braised pork

5.0(7)

1 Std.

Three-in-One Steamed Fish with Ginger Scallion and Miso Chicken with Mushrooms

5.0(3)

40 Min

Browning Beef Strips

3.7(3)

15 Min

Kung Po Chicken (Dried Chilli Chicken)

3.8(72)

1 Std.

Ginger Garlic Paste

4.5(4)

10 Min

Turmeric Chicken

3.8(49)

50 Min

Fish and prawn stock

4.8(5)

20 Min

Laing

4.8(10)

1 Std. 50 Min

Stir-fry Kailan with Beef and Ginger

5.0(2)

25 Min

Sambal Petai Fried Mee

4.4(9)

20 Min

Ginger Sesame Oil Chicken

4.3(84)

25 Min

Chicken Congee

4.8(40)

1 Std. 30 Min