Caramel Sauce

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Prep. 5 min

Total 1 h 30 min

395 g

Ingredients

butter, unsalted cold, in 1 cube (approx. 2.5 cm x 2.5 cm)
30 g
sugar
255 g
255 g brown sugar
heavy cream, 35% fat (min. 30% fat), divided
200 - 255 g
water divided
1020 g
lemon juice
1 tsp
vinegar
60 g

Difficulty

easy

Nutrition per 30 g

Sodium 10.2 mg

Protein 0.4 g

Calories 635.1 kJ / 151.8 kcal

Fat 8.2 g

Fibre 0 g

Saturated Fat 5.1 g

Carbohydrates 19.9 g

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