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Fondant au Chocolat

Fondant au Chocolat
4.7 640 ratings
Prep. 10 min
Total 20 min
6 Stück
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Ingredients

  • Butter in Stücken, und etwas mehr zum Einfetten
    180 g
  • Zartbitter-Schokolade in Stücken
    180 g
  • Eigelb
    2
  • Eier
    2
  • Zucker
    75 g
  • Mehl
    40 g

Difficulty

medium

Nutrition per 1 Stück

Protein 6 g
Calories 2110 kJ / 504 kcal
Fat 40 g
Fibre 3.8 g
Carbohydrates 30 g

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