Oster-Cupcakes

Oster-Cupcakes

4.6 53 ratings

Prep. 40 min

Total 1 h 10 min

12 Stück

Ingredients

Frosting

Schlagobers, 30-40% Fett, kühlschrankkalt
150 g
Sahnesteif
1 TL
Frischkäse (Doppelrahmstufe)
175 g
Staubzucker
90 g
Vanille, gemahlen
¼ TL
Zitronenschale, gerieben
2 TL
Zitronensaft
4 TL

Cupcakes

Mandeln
100 g
Karotten in Stücken
100 g
Butter in Stücken
130 g
brauner Zucker
130 g
Vanillezucker
2 TL
Salz
1 Prise
Zitronenschale, gerieben
2 TL
Eier (Größe M)
2
Weizenmehl, glatt
150 g
Backpulver
1 TL
Schokoladen-Ostereier bunt
36
36 schokolierte Erdnüsse, bunt

Difficulty

easy

Nutrition per 1 Stück

Protein 7 g

Calories 1686 kJ / 403 kcal

Fat 25 g

Fibre 3 g

Carbohydrates 39 g

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Also featured in

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Austria

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