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Cashew bread French toast

Cashew bread French toast
4.1 9 ratings
Prep. 40 min
Total 1 h 40 min
4 portions
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Ingredients

Cashew bread
  • coconut oil for greasing
  • raw cashews
    130 g
  • eggs
    4
  • pure maple syrup
    45 g
  • apple cider vinegar
    3 tsp
  • almond milk
    50 g
  • coconut flour
    30 g
  • bicarbonate of soda
    1 tsp
  • ground cardamom
    ¼ tsp
French toast
  • eggs
    2
  • almond milk
    80 g
  • natural vanilla extract
    1 tsp
  • coconut oil plus extra for frying
    1 tbsp
  • ground cinnamon
    ½ tsp
  • pure maple syrup plus extra for drizzling (optional)
    1 tbsp
  • ground cardamom
    ¼ tsp
  • pecan halves
    100 g
  • bananas peeled and sliced for serving
    1 - 2
  • coconut yoghurt for serving
    200 g

Nutrition per 1 portion

Calories 857.8 kcal / 3603 kJ
Protein 24.7 g
Fat 64.4 g
Carbohydrates 45.3 g
Fibre 6.4 g
Saturated Fat 29.5 g
Sodium 722.6 mg

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Australia and New Zealand

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