Appareils & accessoires
Greek Style Pork Stew
Prép. 15min
Total 1h
4 portions
Ingrédients
-
water32 oz
-
salt divided1 ½ tsp
-
white basmati rice12 ½ oz
-
yellow onions quartered7 oz
-
red bell pepper cut in half, seeds removed3 ½ oz
-
green bell pepper cut in half, seeds removed3 ½ oz
-
olive oil1 oz
-
diced tomatoes (approx. 29 oz total)2 cans
-
paprika mild2 tsp
-
ground black pepper½ tsp
-
pork tenderloin cut into pieces (¾ in.)24 oz
-
parsley leaves chopped to garnish2 sprigs
Niveau
facile
Infos nut. par 1 portion
Sodium
1088.3 mg
Protides
43.5 g
Calories
2686.8 kJ /
642.2 kcal
Lipides
14.2 g
Fibre
5.3 g
Graisses saturées
3.3 g
Glucides
82.3 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Midweek Meals
11 Recettes
États-Unis
États-Unis
Tu pourrais aussi aimer...
Beef Stroganoff
40min
Grilled Sirloin Steaks with French Potato Salad
45min
Cajun Chicken Gumbo
1h 45min
Tomato Basil Chicken Fettuccine
1h
Lemon Rosemary Chicken and Rice
55min
Chicken Cacciatore with Orzo
1h 5min
Greek Style Pork Stew
50min
Meat and Rice Casserole
1h 15min
Beef Stroganoff
1h
Chicken Étouffée
1h 25min
Orange Garlic Chicken with Rice
50min
Fricase de Pollo (Chicken Fricassee)
5h 5min