Appareils & accessoires
Chocolate Ganache Brownie
Prép. 30min
Total 3h
20 portions
Ingrédients
Brownie
-
chocolate (64% cacao) in pieces or chips7 oz
-
unsalted butter room temperature, in pieces10 oz
-
sugar12 oz
-
all-purpose flour6 ½ oz
-
large eggs (approx. 7.5 oz)4 - 5
Ganache
-
organic heavy whipping cream12 oz
-
light corn syrup or liquid glucose4 ½ oz
-
chocolate (64% cacao) in pieces or chips11 ½ oz
Niveau
difficile
Infos nut. par 1 piece
Protides
1 g
Calories
1701 kJ /
405 kcal
Lipides
19 g
Fibre
0.3 g
Glucides
57 g
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10 Recettes
États-Unis
États-Unis
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