Mixed Grain Pilaf with Beetroot

Mixed Grain Pilaf with Beetroot

4.4 25 évaluations

Prép. 5min

Total 30min

6 portions

Ingrédients

water
800 g
fine sea salt
1 ½ tsp
sunflower oil
1 tsp
mixed grains (e.g. bulgar wheat, red rice, millet) (see tip)
200 g
dried bay leaf
1
cucumber deseeded, cut in pieces (approx. 150 g)
½
spring onions sliced (2-3 cm)
100 g
red peppers cut in pieces
75 g
freshly squeezed lemon juice
20 g
extra virgin olive oil
60 g
fresh coriander leaves
10 g
ground black pepper
1 pinch
cooked beetroot diced (1 cm)
150 g

Niveau

facile

Infos nut. par 1 portion

Protides 2.6 g

Calories 706 kJ / 169 kcal

Lipides 11.6 g

Glucides 13.6 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Vegan 10 Recettes
Royaume-Uni et Irlande

Your First Month Mixing 55 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Sweet and Savoury Amaranth Salad with Cumin Roasted Veg, Pomegranate and Hazelnut

1h

Sweet Potato and Spinach Cakes

30min

Sun-dried Tomato Pesto Lasagne; Limoncello Sorbet

12h 20min

Aubergine Paneer Rolls with Red Lentils and Mint Yoghurt

40min

Freekeh Risotto with Mixed Mushrooms and Sage

1h 30min

Kale, Potato, Celeriac and Stilton Pie

2h

Warm Salad with Lentils, Cauliflower and Beans

30min

Broccoli and Oat Crumble with Vegan Cheese

1h

Vegan Wild Mushroom and Cavolo Nero Lasagne with Walnut Rocket Pesto

2h

Ricotta, Mint and Courgette Lasagne

2h

Lentils and Roasted Roots with Salsa Verde

1h 30min

Bean Burgers with Pistou and Slaw

1h 30min