Appareils & accessoires
Peanut caramel slice
Prép. 25min
Total 5h 35min
16 portions
Ingrédients
-
roasted unsalted peanuts (see Tips)260 g
-
water for soaking
Base
-
extra virgin coconut oil plus extra for greasing60 g
-
rolled oats150 g
-
pecans (see Tips)50 g
-
pitted Medjool dates100 g
-
desiccated coconut20 g
-
ground cinnamon1 tsp
-
pure maple syrup2 tsp
Filling
-
pitted Medjool dates100 g
-
coconut cream60 g
-
virgin coconut oil30 g
-
natural vanilla extract1 tsp
-
banana100 g
Topping
-
dark chocolate broken into pieces150 g
-
grapeseed oil3 tsp
Niveau
moyen
Infos nut. par 1 portions
Sodium
8.3 mg
Protides
6.8 g
Calories
1384.3 kJ /
329.6 kcal
Lipides
23.4 g
Fibre
4.1 g
Graisses saturées
10.4 g
Glucides
22.1 g
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Sweet Nourish
80 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
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