Pork Balls

Pork Balls

3.7 3 évaluations

Prép. 5min

Total 20min

20 pieces

Ingrédients

pork shoulder loin cold
300 g
salt
1 tsp
spring onions
3 cm
garlic cloves
3
caster sugar
1 tsp
ground black pepper
½ tsp
tapioca starch
30 g
Chinese rice wine (Shaoxing Hua Tiao)
60 g
water
800 g

Niveau

facile

Infos nut. par 1 piece

Sodium 127 mg

Protides 4 g

Calories 226 kJ / 54 kcal

Lipides 3 g

Fibre 0 g

Graisses saturées 1 g

Glucides 2 g

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Également présenté dans

Hot Pot Gathering 11 Recettes
International

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