Appareils & accessoires
Sweet and Sour Pork Ribs
Prép. 15min
Total 45min
6 portions
Ingrédients
-
pork ribs cut in pieces (4 cm)600 g
-
water650 g
-
Chinese rice wine (Shaoxing Hua Tiao)20 g
-
sugar40 g
-
black vinegar60 g
-
light soy sauce80 g
-
spring onion cut in pieces (2 cm)80 g
-
fresh ginger slices30 g
-
garlic cloves40 g
Niveau
facile
Infos nut. par 1 portion
Protides
20 g
Calories
1455 kJ /
348 kcal
Lipides
25 g
Fibre
1 g
Glucides
11 g
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Chinese New Year Festive Flavours
12 Recettes
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