Steamed Pork Patty With Rice

Steamed Pork Patty With Rice

3.4 23 évaluations

Prép. 5min

Total 25min

4 portions

Ingrédients

minced pork
200 g
sugar
½ tsp
white pepper powder for seasoning
1 pinch
pickled cabbages (tung choy) soaked for 5 minutes
20 g
sesame oil dark (roasted)
1 tsp
water
3 tbsp
eggs
4
salt adjust to taste
1 pinch
water
1400 g
long-grained white rice rinsed
200 g
French beans trimmed
80 g

Niveau

facile

Infos nut. par 1 portion

Protides 18 g

Calories 1414 kJ / 338 kcal

Lipides 10 g

Fibre 0.7 g

Glucides 41 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Asian All-in-One 12 Recettes
International

Tu pourrais aussi aimer...

White Radish Pork Rib Soup

3h

Cordyceps Flower Chicken Soup

2h 5min

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

3h 10min

Tau Eu Bak (Braised Soy Sauce Pork Belly)

1h 50min

Rice Wine Chicken

30min

Steamed Chicken with Dang Gui

1h 30min

Pork Ball Soup With Cabbage

25min

Chicken, Mushroom and Chinese Sausage Rice

50min

Braised pork belly

55min

Teochew Yam paste with gingko (Onee)

25min

Teochew Yam Paste with Gingko (Onee)

20min

Hu Pio Sup (Prawn Ball Fish Maw Soup)

1h 10min